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CHRISTMAS 2011 AT THE NAVIGATION
2 Courses £12.95
3 Courses £16.95
MENU
STARTERS
Melon & Strawberries
Chefs Chicken Liver Pate
Warm Smoked Chicken & Orange Salad
Chefs Soup Of The Day
Homemade Salmon Fish Cakes
Spicy Black Pudding Stack
MAIN COURSES
Roast Turkey Crown
served with pigs in blankets, roast potatoes,apricot
and nut stuffing and seasonal vegetables
Ultimate Pork Stack
pork fillet and bacon layered with black pudding on a cream
stilton sauce served with new potatoes and seasonal vegetables
Cranberry And Red Wine Braised Lamb Shank
on a bed of fondant potato and seasonal vegetables
Chardonnay Lattice Of Salmon
New potatoes and seasonal vegetable
Roast Top Side Beef With Yorkshire Puddings
with all the trimmings
Wild Mushroom And Brie Tart
served with new potatoes and seasonal vegetables
DESSERTS
Chocolate Torte
Sticky Toffee Pudding & Cream
Christmas Pudding & Brandy Cream
Baileys Ice Cream
Tia Maria & Baileys Torte
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Coffee And Mince Pies £1.50
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